I have searched for a directory providing an inventory of
both sumptuous baked pies and advice as to which ones are best but have come up
short in my search. I’ve found lists of
the ‘top 10 pies’ but I’d like a complete list of great tasting bakeries doing
our blood glucose no favors.
I will therefore create an inventory, knowing good shops are
omitted, here is a list of shops claiming to be the best:
Julian Pie
Co; Mom's Pie House; V G Donut & Bakery; Edelweiss Bakery; City
Delicatessen & Bakery; Michele Coulon Dessertier; Elizabethan Desserts; Carlsbad
Danish Bakery; Crest Cafe; Du-Par's
Those are the top
10 shops for sweet delights as judged by City Search.
To the City Search
list I am adding 10 more shops to indulge in.
Dudley's Bakery; Extraordinary Desserts; Hogetsu
Bakery; Heaven Sent Desserts; Brothers Family Restaurant; Hans & Harry's
Bakery Corp; Peace Pies; Maye's Desserts & Bistro; The Incredible Cheesecake Company; & Centifonti Restaurant will be
number 10 on my list making for 20 locations I’ve uncovered for consideration.
These will keep me busy for a few
weeks and if I indulge too much I can audition for next years Biggest
Looser. Look out Chaz Bono. If you’d like me to add your favorite spot to
my list, my address is gammon27@cox.net.
This article is in response to a
tasting I had at Cocos Bakery Restaurant. I tried the raspberry swirl
cheese pie and found it worth high praise.
Nancy
bought it and after a small sampling, we left the whole pie with Carlos, our
son-in-law. After realizing the mistake we decided to buy one pie for us and
stopped at another Cocos to purchase another just for us.
The Raspberry Swirl Cheese Pie we purchased at 1025
Fletcher Parkway in El Cajon was pure pleasure. The one we bought from 1324 E. Main Street wasn’t as
good. Location, location, location... it
does make a difference. The bottom line
is, the raspberry swirl from Cocos may be worth your attention. I found it not so sweet as to kick me into hyper
glucose frenzy and very good. The second
pie wasn’t as good. The crust was Oreo
cookie and so any char on it was under the radar but it tasted like a few too
many minutes were had on the grill for this pie.
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